Southwestern Style Ancho Chile Bowl
Overview
A bold and savory bowl featuring a blend of brown rice and red quinoa, complemented by roasted vegetables and smoky ancho chile flavors.
Key Ingredients
- Brown rice
- Red quinoa
- Red bell peppers
- Roasted corn
- Zucchini
- Poblano peppers
- Cilantro
- Crushed tomatoes
- Black beans
- Olive oil
- Onions
- Red wine vinegar
- Garlic
- Smoked paprika
- Ancho chile peppers
- California chili powder
Allergens: Onion, Garlic
